Welcome to ESCO PAZZO
Esco Pazzo Restaurant is situatued in the historic 1890 building, located in the picturesque Mittagong of the Southern Highlands NSW. Esco Pazzo offers an exstensive menu featuring a delectable selection of handmade pastas, stone fired pizzas and Authentic Regional Italian Entrees And Mains. Some of the dishes that Esco Pazzo is renowned for include the Pappardelle Duck, the traditional but ever popular Garlic Prawns, an amazing Antipasto Platter garunteed to impress, the Filetto al Forno a tender 300gr beef eye fillet, the Soliola alla Griglia a whole sole finished with a fabulous seeded mustard sauce, the impressive selection of stone fired pizzas cooked in a traditional Italian way and ever changing weekly specials that are sure to delight. Esco Pazzo also caters for vegetarians with it's selection of pizzas and pastas and has gluten fee options available.
The wine list features some of the best local wines as well as those from established wine regions throughout Australia. A fantastic courtyard is available for an outdoor dining experience whilst during the winter months a spectacular open fireplace ensures you are kept warm. Esco Pazzo Restaurant is a favourite of locals and offers a friendly, warm dining experience which you will be sure to not forget in a hurry.